Join Our Team
NiMarco’s Pizza is a locally-owned business that is actively managed by its owners. We pride ourselves on being a fun place to work, while still upholding the ethics and hard work that have made us who we are today. We demand a strong work ethic, punctuality, respect for others, and most of all a positive attitude. We are open 7 days a week including all major holidays except Thanksgiving Day and Christmas Day. We are often hiring for any of the following positions:
"You have quite a crew here at NiMarco's, and I hope you are proud. I love how casual you guys can be with your employees and have fun, but know that we all have a tremendous amount of respect for you."
H. Mason
"You have quite a crew here at NiMarco's, and I hope you are proud. I love how casual you guys can be with your employees and have fun, but know that we all have a tremendous amount of respect for you."
H. Mason
"…by far the best workplace I have ever had. I am a changed person because of it and I can’t express it enough ."
Cheyenne Hayes
"…by far the best workplace I have ever had. I am a changed person because of it and I can’t express it enough."
Cheyenne Hayes
"You have created an environment that is enjoyable with your choices of employees, and I will miss my managers and coworkers just as much as I will miss the two of you [Dave and Tommy]"
Daniel Woods
"You have created an environment that is enjoyable with your choices of employees, and I will miss my managers and coworkers just as much as I will miss the two of you [Dave and Tommy]"
Daniel Woods
"I cannot thank you enough for employing me, giving me chances, and treating me with kindness and compassion. I will always look back on my time at Nimarco's fondly and I will always be proud to have been a part of the NiMarco's family."
Micaela Messec
"I cannot thank you enough for employing me, giving me chances, and treating me with kindness and compassion. I will always look back on my time at Nimarco's fondly and I will always be proud to have been a part of the NiMarco's family."
Micaela Messec
"I have learned so many new things and have met so many amazing people due to this job. I really appreciate all of the support and how generous and welcoming everyone has been."
Lucas Mowl
"I have learned so many new things and have met so many amazing people due to this job. I really appreciate all of the support and how generous and welcoming everyone has been."
Lucas Mowl
"Tommy taught me how to ride a bike and Dave showed me how to do a backflip. You raised me like I was your own."
Nate Buterbaugh
"Tommy taught me how to ride a bike and Dave showed me how to do a backflip. You raised me like I was your own."
Nate Buterbaugh
"NiMarco's has been a home to me and introduced me to friends that I will hold onto for the rest of my life. The countless memories of good morning coffees, group closes, late night bowling, creepy dolls, and 300+ pizza nights are some I hold closest."
Kayla Bond
"NiMarco's has been a home to me and introduced me to friends that I will hold onto for the rest of my life. The countless memories of good morning coffees, group closes, late night bowling, creepy dolls, and 300+ pizza nights are some I hold closest."
Kayla Bond
"I am thankful for the kind hearted people that I met along the way that started off as coworkers and that I now call friends. You have helped me build and make new relationships that I will keep dear to my heart."
Bobbie Munoz
"I am thankful for the kind hearted people that I met along the way that started off as coworkers and that I now call friends. You have helped me build and make new relationships that I will keep dear to my heart."
Bobbie Munoz
"I appreciate everything you guys have done for me while I am finishing up my last semesters in college. This was hands down the best job I have had to date."
Brendon Hersey
"I appreciate everything you guys have done for me while I am finishing up my last semesters in college. This was hands down the best job I have had to date."
Brendon Hersey
"Thanks for the laughs during work, the after-work beers and chats, the help when there's a bunch of stuff to complete on a list and I'm trying to leave because I have a test. "
Jenna Chaffeur
"Thanks for the laughs during work, the after-work beers and chats, the help when there's a bunch of stuff to complete on a list and I'm trying to leave because I have a test. "
Jenna Chaffeur
"I've loved the food (always the food) that was produced from everyone's hard-working hands. It was because of NiMarco's Pizza that I finally felt a part of Flagstaff."
Amy Luis
"I've loved the food (always the food) that was produced from everyone's hard-working hands. It was because of NiMarco's Pizza that I finally felt a part of Flagstaff."
Amy Luis
"Without a doubt, you guys have been the most personable and best owners that I have worked for in my experiences. I strive to have these types of relationships with my employees later down the road when I eventually open my own business."
Reed Harris
"Without a doubt, you guys have been the most personable and best owners that I have worked for in my experiences. I strive to have these types of relationships with my employees later down the road when I eventually open my own business."
Reed Harris
"I am grateful for the three years I have spent here and feel very fortunate for the close friends I have made during that time. This was the best job to have while still in college and the flexibility it offered was greatly appreciated with my other jobs."
Sharon Silva Lopez
"I am grateful for the three years I have spent here and feel very fortunate for the close friends I have made during that time. This was the best job to have while still in college and the flexibility it offered was greatly appreciated with my other jobs."
Sharon Silva Lopez
“…words could not truly describe this experience and how it has benefited me .”
Erica Williams
“…words could not truly describe this experience and how it has benefited me.”
Erica Williams
“I see you both (Dave and Tommy) as role models, not only in business but as men and leaders"
Sean Williams
“I see you both (Dave and Tommy) as role models, not only in business but as men and leaders"
Sean Williams
“Even the occasional hungover opening shift, there has not been one day that I dread going to work ”
Travis Matt
“Even the occasional hungover opening shift, there has not been one day that I dread going to work”
Travis Matt
"My time here, I've learned so much about family businesses, people of all ages and lifestyles, and dough repair kits. It's seriously a huge slice of life that I'll always cherish."
Quinn Nederbrock
"My time here, I've learned so much about family businesses, people of all ages and lifestyles, and dough repair kits. It's seriously a huge slice of life that I'll always cherish."
Quinn Nederbrock
"I want to also express my appreciation for the wonderful business run by you all and the support you have for your employees."
Collette Waslefsky
"I want to also express my appreciation for the wonderful business run by you all and the support you have for your employees."
Collette Waslefsky
"I have never worked for someone who cares so deeply about their employees and it has meant the world. Thank you for always supporting me and helping me in the times I needed it."
Emma Harmeyer
"I have never worked for someone who cares so deeply about their employees and it has meant the world. Thank you for always supporting me and helping me in the times I needed it."
Emma Harmeyer
"I want to give you a humongous, ginormous, biggest thank you ever to you for welcoming me into the NiMarco's fam four years ago. I was so fortunate to not only be able to work through college, but be able to have shifts when it worked for me."
Halle Mason
"I want to give you a humongous, ginormous, biggest thank you ever to you for welcoming me into the NiMarco's fam four years ago. I was so fortunate to not only be able to work through college, but be able to have shifts when it worked for me."
Halle Mason
Cook
Pizza Maker
Cook- Pizza Maker
- Shifts are usually around 5-6 hours long. (Except 12-8pm)
- Shift times are typically 10am-4pm, 11am-5pm, 12pm-8pm, 4pm-10pm, and 5pm-11pm.
- Current pay is $17.40 per hour plus tips.
- Experience not necessary…Trainability is a must!
Cashiers
Cashier
- Shifts are usually around 5-6 hours long. (Except 12-8pm)
- Shift times are typically 10am-4pm, 11:30am-5pm, 12pm-8pm, 4pm-10pm, and 5pm-11pm.
- Current pay is $17.40 per hour plus tips.
- Experience not necessary…Trainability is a must!
Prep
Prep
- Shifts can be from 5-8 hours long.
- Shift times are from 9am-4pm. Tends to be a full-time position
- Current pay is $19.40 per hour. Pay increases are available and given based on time served and/or job performance.
Dough Pro
(Early Morning Position)
Dough Pro (Early Morning Position)
- Shifts are typically about 4 hours long
- Daily morning shifts begin at 5am. Also have shorter afternoon shifts on Friday & Saturday starting at 3pm. During the busy season we may have additional afternoon shifts on other days.
- Current pay is $19.40 per hour. Pay increases are available and given based on time served and/or job performance.
Delivery Driver
Delivery Driver
- Shifts are usually around 5-6 hours long.
- Shift times are typically 10:30am-3:30pm, 3:30pm-9:30pm, and 5pm-11pm.
- Current pay is $15.90 per hour plus tips and delivery fees.
Qualifications are:
- May not have more than 2 moving violations in a 3 year period.
- Must provide us with MVD driving history report prior to hiring.
- Must have and maintain current proof of auto insurance.
Shift Lead
Shift Lead
- We do not hire for shift lead positions. We only promote from within our company.
Come see for yourself what all the fuss is about!!
We hire the cream of the crop, expect to have a good time, make money and do an excellent job! We hold interviews on an as needed basis and encourage you to bring in a physical application to show your face and introduce your wonderful self. We look forward to meeting you and are ecstatic that you want to join the Dream Team!
